Ingredients
Melati Classic: 45mL (1½ ounces)
Tequila: 45mL (1½ ounces)
Thyme Syrup: 20 mL (â…” ounce)
Lemon Juice: 15mL (½ ounce)
Peach Puree: 30mL (1 ounce)
Top up with Prosecco
Glass & Garnish
Wine Glass
Orange Peel, Thyme
Method
Build ingredients, except the prosecco, into a chilled wine glass.
Top up with cold prosecco.