MELATI SPRITZ

INGREDIENTS

1 Part Melati Classic
1 Part Tonic or Soda Water

GLASS & GARNISH

Wine
An Orange Slice

METHOD

Pour Melati Classic over ice in a wine glass.
Add tonic or soda and stir.

GIMLET

INGREDIENTS

2 Parts Melati Classic
1 Part Fresh Orange Juice
Touch of Honey

GLASS & GARNISH

Cocktail
A Grapefruit Peel

METHOD

Dissolve honey in the orange juice in a glass or
shaker. Add Melati Classic and ice then stir or shake
until chilled. Strain into a cocktail glass and
garnish with a twist of grapefruit.

ON THE ROCKS

INGREDIENTS

Melati Classic
Large Ice
Orange twist

GLASS & GARNISH

Rocks
An Orange Peel

METHOD

Pour your desired measure of Melati Classic over
ice, stir and garnish with an orange twist.

WAT ERMELON DAIQUIRI

INGREDIENTS

2 Parts Melati Classic
1 Part Fresh Watermelon Juice
½ Part Lime Juice
Touch of Brown Sugar

GLASS & GARNISH

Cocktail
A Watermelon Slice

METHOD

Dissolve sugar in the watermelon juice in a glass or
shaker. Add Melati Classic and ice, stir or shake until chilled.
Strain into a cocktail glass.

ESPRESSO MELATI

INGREDIENTS

2 Parts Melati Classic
1 Part Black Coffee
Touch of Honey

GLASS & GARNISH

Rocks
An Orange Peel

METHOD

Dissolve honey in black coffee in a glass or
shaker. Add Melati Classic and ice, then stir or
shake until chilled. Strain into a rock glass.

NO-GRONI

by COMO CUISINE

INGREDIENTS

60ml Melati
30ml Orange Juice
Splash of Tonic Water

GLASS & GARNISH

Rocks
A Blood Orange Slice

METHOD

Shake and pour into a rock glass with ice

MELAT I SLING

by HEART OF DARKNESS

INGREDIENTS

50ml Melati
15ml Fresh Lemon Juice
15ml Fresh Pineapple Juice
Splash of Angostura Tonic Water

GLASS & GARNISH

Wine
A Blood Orange Slice

METHOD

Shake and pour into a wine glass with ice

COFFEE NEGRONI

INGREDIENTS

1 Part Melati
1 Part Gin
½ Part Campari
1 Part Cold Brew Coffee

GLASS & GARNISH

Rock
An Orange Peel

METHOD

Mix ingredients and serve with ice in a rock glass

ULTRAVIOLET NEGRONI

INGREDIENTS

30ml Melati
30ml Cinzano Vermouth Dry 1757
30ml The Botanist Gin

GLASS & GARNISH

Old Fashioned Glass
An Orange Peel

METHOD

Mix ingredients and serve with ice

MELAT I BRAMBLE

by by NEON PIGEON

INGREDIENTS

30ml Melati
35ml Gin
20ml Lemon Juice
12ml Sugar

GLASS & GARNISH

Old Fashioned Glass
A Lemon Slice

METHOD

Shake gin, lemon juice and sugar. Serve over crushed
ice and finish with Melati.

MELATI KIR ROYALE

by by FLEUR DE SEL

INGREDIENTS

40ml Melati
150ml Champagne

GLASS & GARNISH

Champagne Flute

METHOD

Shake and serve in a champagne flute

MELATINI

by by COMO CUISINE

INGREDIENTS

30ml Melati
45ml Vodka
15ml Aperol
10ml Freshly Squeezed Lime Juice

GLASS & GARNISH

Coupe
Maraschino Cherries

METHOD

Shake with ice and strain into a coupe glass

MINTY LEMON DROP

by by KINOU

INGREDIENTS

20ml Melati
30ml Gin
20ml Lemon Juice
10ml Sugar
1 bar spoon Crème de Menthe

GLASS & GARNISH

Rock
No Garnish

METHOD

Shake and serve over ice

MELATI MARGHARITA

by by SUPER LOCO

INGREDIENTS

25ml Melati
45ml Tequila
15ml Agave Syrup
30ml Fresh Lime Juice
Egg White

GLASS & GARNISH

Coupe
An Orange Peel

METHOD

Shake with ice and strain into a coupe glass